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Wednesday, March 12, 2014

Guacamole Deviled Eggs


Ingredients:

6 hard boiled eggs, cooled and peeled
1 large avocado
2 tsp Dijon mustard
1 tsp minced garlic
1-2 Tbsp fresh lime juice
2 Tbsp fresh cilantro, chopped
¼ tsp paprika
salt and pepper to taste

Instructions:

  1. Halve your hard boiled eggs, remove the yolks, and set the whites aside.

  2. Place four of the yolks in a bowl, and discard the other two. Mash together the yolks with the avocado.

  3. Mix in the Dijon mustard, minced garlic, lime, cilantro, paprika, salt and pepper, and adjust to taste. Some people like their guac really lime-y, some like it salty, so now’s the time to taste and adjust until it’s to your liking.

  4. Spoon the guacamole into the halved hard boiled egg whites.

  5. Garnish with paprika and/or cilantro, and eat!


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